Low Fat Refrigerator Peanut Butter Pie

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   ["In a medium bowl, blend ingredients together. Pour into an 8-inch pie dish.", "Refrigerate for four hours. Serve with favorite toppings or leave plain!", "Notes:", "Cooking time is refrigerator time", "You can use a 9"" low-fat prepared graham cracker crust.", "For single servings, use 2 heaping tablespoons of Greek yogurt, 1 heaping teaspoon of peanut butter, 2 teaspoons of sugar substitute (granular). Blend in a small dish. Can be consumed immediately or refrigerated like pie for half an hour."]

No nutritional information available.

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