How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Potato Salad?

You need 4 ingredients. The key ingredients include: 1 12 lbs small white potatoes, unpeeled and cut into pieces, ¼ cup red onion, finely chopped, 2 tablespoons Dijonnaise mustard (r), 1 (6 ounce) carton plain low-fat yogurt, drained.

Is Low Fat Potato Salad suitable as salads?

Yes, Low Fat Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low Fat Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low Fat Potato Salad Recipe

Name: Low Fat Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs small white potatoes, unpeeled and cut into pieces; ¼ cup red onion, finely chopped; 2 tablespoons Dijonnaise mustard (r); 1 (6 ounce) carton plain low-fat yogurt, drained

Low Fat Potato Salad – a delicious recipe with white potatoes, red onion, Dijonnaise mustard, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 12 lbs small white potatoes, unpeeled and cut into pieces
¼ cup red onion, finely chopped
2 tablespoons Dijonnaise mustard (r)
1 (6 ounce) carton plain low-fat yogurt, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Salads

Eats Now Editorial Team

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