How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Pasta Salad?

You need 7 ingredients. The key ingredients include: 1 Cucumber (peeled & quartered), 1 packages Grape Tomatoes (I cut mine in half), 1 Green Pepper (Chopped), 1 box Whole Wheat Pasta (Cooked according to package), and more.

Is Low Fat Pasta Salad suitable as pasta & noodles?

Yes, Low Fat Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low Fat Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low Fat Pasta Salad Recipe

Name: Low Fat Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Cucumber (peeled & quartered); 1 packages Grape Tomatoes (I cut mine in half); 1 Green Pepper (Chopped); 1 box Whole Wheat Pasta (Cooked according to package); 1 envelope Good Seasons Italian Dressing; 4 tbsp Balsamic Vinegar; 1/2 cup olive oil, extra virgin

Low Fat Pasta Salad – a delicious recipe with Cucumber, Grape Tomatoes, Green Pepper, Whole Wheat Pasta, Italian Dressing, Vinegar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 Cucumber (peeled & quartered)
1 packages Grape Tomatoes (I cut mine in half)
1 Green Pepper (Chopped)
1 box Whole Wheat Pasta (Cooked according to package)
1 envelope Good Seasons Italian Dressing
4 tbsp Balsamic Vinegar
1/2 cup olive oil, extra virgin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Pasta & Noodles

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Low Fat Pasta Salad

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