How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Oven Pork Chops?

You need 8 ingredients. The key ingredients include: center cut loin chops, 1 egg white, 2 Tbsp. pineapple juice, 1 Tbsp. soy sauce, and more.

Is Low-Fat Oven Pork Chops suitable as meat & poultry?

Yes, Low-Fat Oven Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Oven Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Oven Pork Chops Recipe

Name: Low-Fat Oven Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: center cut loin chops; 1 egg white; 2 Tbsp. pineapple juice; 1 Tbsp. soy sauce; 1/4 tsp. ginger; 1/8 tsp. garlic powder; 1/4 c. + 1 Tbsp. Italian bread crumbs; 1/4 tsp. paprika

Low-Fat Oven Pork Chops – a delicious recipe with center, egg, pineapple juice, soy sauce, ginger, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

center cut loin chops
1 egg white
2 Tbsp. pineapple juice
1 Tbsp. soy sauce
1/4 tsp. ginger
1/8 tsp. garlic powder
1/4 c. + 1 Tbsp. Italian bread crumbs
1/4 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy, Healthy Stir-Fry
Gorton'S(Meat Spread)
France Chicken Parisienne
Ground Steak

Low-Fat Oven Pork Chops

How did you like this recipe?

Frequently Asked Questions