Low-Fat Orange Chocolate Chip Bread

1. 1

   Combine milk, orange juice, sugar, egg and orange peel in a small bowl.

2. 2

   Place baking mix in medium mixing bowl.

3. 3

   Stir milk mixture into baking mix, beating until well combined, about 1 minute.

4. 4

   Stir in mini chocolate chips.

5. 5

   Pour into a greased 9 x 5 x 3-inch loaf pan.

6. 6

   Bake at 350u00b0 for 45 to 50 minutes or until cake tester comes out clean.

7. 7

   Cool in pan on rack for 10 minutes. Remove from pan.

8. 8

   Cool. Slice and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.