How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Meat Loaf Muffins?

You need 9 ingredients. The key ingredients include: 2 small potatoes, shredded, 2 small carrots, shredded, 1 lb. lean ground beef, 1 egg white, and more.

Is Low-Fat Meat Loaf Muffins suitable as baking & desserts?

Yes, Low-Fat Meat Loaf Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat Meat Loaf Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat Meat Loaf Muffins Recipe

Name: Low-Fat Meat Loaf Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small potatoes, shredded; 2 small carrots, shredded; 1 lb. lean ground beef; 1 egg white; 1 onion, chopped; 1/4 tsp. allspice; 1/2 tsp. chili powder; 1/4 c. barbecue sauce; 1/2 c. bread crumbs

Low-Fat Meat Loaf Muffins – a delicious recipe with potatoes, carrots, lean ground beef, egg, onion, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 small potatoes, shredded
2 small carrots, shredded
1 lb. lean ground beef
1 egg white
1 onion, chopped
1/4 tsp. allspice
1/2 tsp. chili powder
1/4 c. barbecue sauce
1/2 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Baking & Desserts

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Low-Fat Meat Loaf Muffins

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