How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Meat Loaf?

You need 5 ingredients. The key ingredients include: 1 tomato, 2 lb. ground beef, 1 pkg. instant rice, 1 egg, and more.

Is Low-Fat Meat Loaf suitable as meat & poultry?

Yes, Low-Fat Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Meat Loaf Recipe

Name: Low-Fat Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tomato; 2 lb. ground beef; 1 pkg. instant rice; 1 egg; Cajun seasoning (optional)

Low-Fat Meat Loaf – a delicious recipe with tomato, ground beef, instant rice, egg, Cajun seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tomato
2 lb. ground beef
1 pkg. instant rice
1 egg
Cajun seasoning (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
796 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Meat Loaf

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