Try this homemade Low-Fat Maple-Walnut Ice Milk recipe the whole family will love. Made with milk, milk, maple syrup and frozen egg substitute. Easy ste…
This Low-Fat Maple-Walnut Ice Milk relies on simple, everyday ingredients such as 1% low-fat milk, evaporated skim milk, maple syrup and chopped walnuts, toasted. It comes together quickly and makes 4 servings, at about 372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026