How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat, Lo-Cal Layered Dessert?

You need 5 ingredients. The key ingredients include: 1 angel food cake, large pkg. Nutra-Sweet vanilla pudding mix (that you cook), 3 c. skim milk, large pkg. frozen fruit (fresh in season), and more.

Is Low-Fat, Lo-Cal Layered Dessert suitable as baking & desserts?

Yes, Low-Fat, Lo-Cal Layered Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low-Fat, Lo-Cal Layered Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low-Fat, Lo-Cal Layered Dessert Recipe

Name: Low-Fat, Lo-Cal Layered Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 angel food cake; large pkg. Nutra-Sweet vanilla pudding mix (that you cook); 3 c. skim milk; large pkg. frozen fruit (fresh in season); Cool Whip (lite)

Low-Fat, Lo-Cal Layered Dessert – a delicious recipe with cake, Nutra-Sweet vanilla pudding mix, milk, frozen fruit. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake
large pkg. Nutra-Sweet vanilla pudding mix (that you cook)
3 c. skim milk
large pkg. frozen fruit (fresh in season)
Cool Whip (lite)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
63 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat, Lo-Cal Layered Dessert

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