How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Linguini And Clam Sauce?

You need 9 ingredients. The key ingredients include: 3 cloves garlic, minced, 1 Tbsp. olive oil, 1 1/2 c. water, 1 (6 1/2 oz.) can minced clams (undrained), and more.

Is Low-Fat Linguini And Clam Sauce suitable as seafood?

Yes, Low-Fat Linguini And Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low-Fat Linguini And Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Linguini And Clam Sauce Recipe

Name: Low-Fat Linguini And Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cloves garlic, minced; 1 Tbsp. olive oil; 1 1/2 c. water; 1 (6 1/2 oz.) can minced clams (undrained); 1/2 c. fresh parsley, chopped; 1/4 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. grated Parmesan; 8 oz. eggless linguini, cooked

Low-Fat Linguini And Clam Sauce – a delicious recipe with garlic, olive oil, water, fresh parsley, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 cloves garlic, minced
1 Tbsp. olive oil
1 1/2 c. water
1 (6 1/2 oz.) can minced clams (undrained)
1/2 c. fresh parsley, chopped
1/4 tsp. salt
1/4 tsp. pepper
2 Tbsp. grated Parmesan
8 oz. eggless linguini, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Seafood

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Low-Fat Linguini And Clam Sauce

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