How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Lasagna?

You need 8 ingredients. The key ingredients include: 1 lb. lean hamburger, 1 (30 oz. or larger) jar your favorite spaghetti sauce, 1 large container low-fat small curd cottage cheese, 1 small green pepper, chopped, and more.

Is Low-Fat Lasagna suitable as pasta & noodles?

Yes, Low-Fat Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Fat Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Lasagna Recipe

Name: Low-Fat Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. lean hamburger; 1 (30 oz. or larger) jar your favorite spaghetti sauce; 1 large container low-fat small curd cottage cheese; 1 small green pepper, chopped; 1 c. sliced mushrooms; 1 large onion, chopped; low-fat Mozzarella cheese; 1 (1 lb.) box lasagna noodles

Low-Fat Lasagna – a delicious recipe with lean hamburger, cheese, green pepper, mushrooms, onion, low-fat. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. lean hamburger
1 (30 oz. or larger) jar your favorite spaghetti sauce
1 large container low-fat small curd cottage cheese
1 small green pepper, chopped
1 c. sliced mushrooms
1 large onion, chopped
low-fat Mozzarella cheese
1 (1 lb.) box lasagna noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Macaroni Salad
Spaghetti Pie
Spaghetti Amora
Chicken Spaghetti

Low-Fat Lasagna

How did you like this recipe?

Frequently Asked Questions