How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Graham Cracker Crust?

You need 4 ingredients. The key ingredients include: 2 c. graham cracker crumbs, 2 tsp. ground cinnamon, 2 Tbsp. sugar, 1 large egg white (unbeaten).

Is Low-Fat Graham Cracker Crust suitable as general?

Yes, Low-Fat Graham Cracker Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Graham Cracker Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Graham Cracker Crust Recipe

Name: Low-Fat Graham Cracker Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. graham cracker crumbs; 2 tsp. ground cinnamon; 2 Tbsp. sugar; 1 large egg white (unbeaten)

Low-Fat Graham Cracker Crust – a delicious recipe with graham cracker crumbs, ground cinnamon, sugar, egg white. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. graham cracker crumbs
2 tsp. ground cinnamon
2 Tbsp. sugar
1 large egg white (unbeaten)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
General

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Low-Fat Graham Cracker Crust

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