How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Garlic Chicken?

You need 9 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 8 ounces fat free sour cream, 2 tablespoons extra virgin olive oil, 2 tablespoons margarine, and more.

Is Low Fat Garlic Chicken suitable as meat & poultry?

Yes, Low Fat Garlic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Fat Garlic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Garlic Chicken Recipe

Name: Low Fat Garlic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 8 ounces fat free sour cream; 2 tablespoons extra virgin olive oil; 2 tablespoons margarine; ¼ cup white wine; ½ cup mushroom; 4 garlic cloves, crushed; 2 tablespoons parsley, chopped; salt and pepper, to taste

Low Fat Garlic Chicken – a delicious recipe with chicken breasts, sour cream, extra virgin olive oil, margarine, white wine, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts
8 ounces fat free sour cream
2 tablespoons extra virgin olive oil
2 tablespoons margarine
¼ cup white wine
½ cup mushroom
4 garlic cloves, crushed
2 tablespoons parsley, chopped
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Fat Garlic Chicken

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