How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Garden Slaw?

You need 11 ingredients. The key ingredients include: 4 cups shredded cabbage, ½ cup chopped peeled cucumber, ½ cup chopped tomato, ¼ cup finely chopped onion, and more.

Is Low Fat Garden Slaw suitable as salads?

Yes, Low Fat Garden Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low Fat Garden Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low Fat Garden Slaw Recipe

Name: Low Fat Garden Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded cabbage; ½ cup chopped peeled cucumber; ½ cup chopped tomato; ¼ cup finely chopped onion; ¼ cup reduced-fat mayonnaise; ¼ cup nonfat yogurt; 2 teaspoons cider vinegar; 1 teaspoon sugar; 1 teaspoon salt; 1 pinch celery seed; ground black pepper

Low Fat Garden Slaw

Eats Now Editorial Team · 136 kcal · Salads

Low Fat Garden Slaw – a delicious recipe with cabbage, cucumber, tomato, onion, mayonnaise, nonfat yogurt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Low Fat Garden Slaw

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