How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Fried Chicken(4 Grams Of Fat) ?

You need 5 ingredients. The key ingredients include: 2 whole chicken breasts (about 2 lb.), halved lengthwise, 2 Tbsp. skim milk, 1 tsp. dried sage, 1 tsp. marjoram or basil, and more.

Is Low-Fat Fried Chicken(4 Grams Of Fat) suitable as meat & poultry?

Yes, Low-Fat Fried Chicken(4 Grams Of Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Fried Chicken(4 Grams Of Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Fried Chicken(4 Grams Of Fat) Recipe

Name: Low-Fat Fried Chicken(4 Grams Of Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts (about 2 lb.), halved lengthwise; 2 Tbsp. skim milk; 1 tsp. dried sage; 1 tsp. marjoram or basil; 3 c. cornflakes

Low-Fat Fried Chicken(4 Grams Of Fat) – a delicious recipe with chicken breasts, milk, sage, marjoram, cornflakes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts (about 2 lb.), halved lengthwise
2 Tbsp. skim milk
1 tsp. dried sage
1 tsp. marjoram or basil
3 c. cornflakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Meat & Poultry

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Low-Fat Fried Chicken(4 Grams Of Fat)

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