How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Fettucini Alfredo?

You need 4 ingredients. The key ingredients include: 1 can low-fat evaporated milk, 6 oz. Parmesan cheese, shredded, 1 tsp. ground white pepper, 1 pkg. refrigerated fettucini noodles.

Is Low-Fat Fettucini Alfredo suitable as general?

Yes, Low-Fat Fettucini Alfredo falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Fettucini Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Fettucini Alfredo Recipe

Name: Low-Fat Fettucini Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can low-fat evaporated milk; 6 oz. Parmesan cheese, shredded; 1 tsp. ground white pepper; 1 pkg. refrigerated fettucini noodles

Low-Fat Fettucini Alfredo – a delicious recipe with low-fat, Parmesan cheese, ground white pepper, noodles. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can low-fat evaporated milk
6 oz. Parmesan cheese, shredded
1 tsp. ground white pepper
1 pkg. refrigerated fettucini noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
General

Eats Now Editorial Team

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