How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Dip For Fruit?

You need 3 ingredients. The key ingredients include: 1 (8 oz.) sq. low-fat cream cheese, 1 (7 oz.) jar Marshmallow Fluff, 3 Tbsp. cinnamon.

Is Low-Fat Dip For Fruit suitable as snacks & appetizers?

Yes, Low-Fat Dip For Fruit falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Low-Fat Dip For Fruit?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Dip For Fruit Recipe

Name: Low-Fat Dip For Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) sq. low-fat cream cheese; 1 (7 oz.) jar Marshmallow Fluff; 3 Tbsp. cinnamon

Low-Fat Dip For Fruit – a delicious recipe with low-fat cream cheese, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 oz.) sq. low-fat cream cheese
1 (7 oz.) jar Marshmallow Fluff
3 Tbsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Dip For Fruit

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