How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pea Guacamole?

You need 12 ingredients. The key ingredients include: 8 ounces frozen tiny peas, 1 jalapeno peppers (seeded for less heat) or 1 serrano pepper, chopped (seeded for less heat), 3 tablespoons olive oil, 1 teaspoon lime juice or 1 teaspoon lemon juice, approximately, and more.

Is Green Pea Guacamole suitable as snacks & appetizers?

Yes, Green Pea Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Green Pea Guacamole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Pea Guacamole Recipe

Name: Green Pea Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces frozen tiny peas; 1 jalapeno peppers (seeded for less heat) or 1 serrano pepper, chopped (seeded for less heat); 3 tablespoons olive oil; 1 teaspoon lime juice or 1 teaspoon lemon juice, approximately; 1/8 teaspoon salt, to taste; fresh ground black pepper, to taste; 1/4 teaspoon ground cumin; 1 garlic clove; 1 roma tomato, diced very small; 1/2 cup red onion, minced; 2 tablespoons low-fat sour cream (optional, my addition. Non-fat plain yogurt or tofu sour cream can be substituted.); cilantro leaf (to garnish)

Try this homemade Green Pea Guacamole recipe the whole family will love. Made with peas, peppers, olive oil and lime juice. Easy step-by-step instructio…

This Green Pea Guacamole relies on simple, everyday ingredients such as frozen tiny peas, olive oil, salt, to taste and ground cumin. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Pea Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions