How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Crockpot Chicken And Mushroom Stew ?

You need 12 ingredients. The key ingredients include: 1 large onion, roughly chopped, 1 large carrot, diced, 1 large stick celery, sliced, 2 cloves garlic, minced, and more.

Is Low Fat Crockpot Chicken And Mushroom Stew suitable as soups & stews?

Yes, Low Fat Crockpot Chicken And Mushroom Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low Fat Crockpot Chicken And Mushroom Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Crockpot Chicken And Mushroom Stew Recipe

Name: Low Fat Crockpot Chicken And Mushroom Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, roughly chopped; 1 large carrot, diced; 1 large stick celery, sliced; 2 cloves garlic, minced; 2 cups sliced mushrooms; 1 1/4 pounds boneless, skinless chicken breasts, cut into pieces; 1 tsp dried thyme; 1 tsp dried oregano; 1/2 cup red wine; 3/4 cup fat-free, low-sodium chicken broth; 1/4 cup tomato paste; Cornstarch slurry to thicken, if desired

Warm up with this hearty Low Fat Crockpot Chicken And Mushroom Stew recipe. Made with onion, carrot, celery and garlic. Easy step-by-step instructions i…

This Low Fat Crockpot Chicken And Mushroom Stew relies on simple, everyday ingredients such as large onion, roughly chopped, large carrot, diced, large stick celery, sliced and garlic, minced. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Low Fat Crockpot Chicken And Mushroom Stew

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions