How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Creamy Fettuccine?

You need 9 ingredients. The key ingredients include: 1 small finely chopped onion, 2 garlic cloves, crushed, 2/3 c. low-fat Ricotta cheese, 1 Tbsp. chopped fresh or 1 tsp. dried basil leaves, and more.

Is Low-Fat Creamy Fettuccine suitable as pasta & noodles?

Yes, Low-Fat Creamy Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Low-Fat Creamy Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Creamy Fettuccine Recipe

Name: Low-Fat Creamy Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small finely chopped onion; 2 garlic cloves, crushed; 2/3 c. low-fat Ricotta cheese; 1 Tbsp. chopped fresh or 1 tsp. dried basil leaves; 1 Tbsp. chopped fresh chives; 2 tsp. sugar; 1/8 tsp. pepper; 1(14.5 oz.) can chopped tomatoes (undrained); 1 (16 oz.) pkg. fettuccine

Low-Fat Creamy Fettuccine – a delicious recipe with onion, garlic, low-fat Ricotta cheese, basil, fresh chives, sugar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 small finely chopped onion
2 garlic cloves, crushed
2/3 c. low-fat Ricotta cheese
1 Tbsp. chopped fresh or 1 tsp. dried basil leaves
1 Tbsp. chopped fresh chives
2 tsp. sugar
1/8 tsp. pepper
1(14.5 oz.) can chopped tomatoes (undrained)
1 (16 oz.) pkg. fettuccine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Creamy Fettuccine

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