Bake this irresistible Low-Fat Crabcakes at home. Made with imitation crabmeat, Italian bread crumbs, egg substitute and mayonnaise. Easy step-by-step i…
This Low-Fat Crabcakes relies on simple, everyday ingredients such as imitation crabmeat, flaked, italian bread crumbs, egg substitute and fat-free mayonnaise. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026