How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Coleslaw?

You need 9 ingredients. The key ingredients include: 1 Tbsp. balsamic vinegar or rice vinegar, 1 tsp. tahini, 1/2 tsp. Dijon mustard, 1/4 tsp. celery seed, and more.

Is Low-Fat Coleslaw suitable as salads?

Yes, Low-Fat Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Low-Fat Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Low-Fat Coleslaw Recipe

Name: Low-Fat Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. balsamic vinegar or rice vinegar; 1 tsp. tahini; 1/2 tsp. Dijon mustard; 1/4 tsp. celery seed; dash of Worcestershire sauce; ??? c. low-fat or nonfat yogurt; 1 1/2 tsp. reduced fat mayo (optional); 1 1/2 c. shredded green cabbage; 1/2 c. shredded red cabbage

Low-Fat Coleslaw – a delicious recipe with balsamic vinegar, tahini, mustard, celery, Worcestershire sauce, low-fat. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 Tbsp. balsamic vinegar or rice vinegar
1 tsp. tahini
1/2 tsp. Dijon mustard
1/4 tsp. celery seed
dash of Worcestershire sauce
??? c. low-fat or nonfat yogurt
1 1/2 tsp. reduced fat mayo (optional)
1 1/2 c. shredded green cabbage
1/2 c. shredded red cabbage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Strawberry Pork Tenderloin
Ranch-Style Salad Dressing
Mexican Low Fat Citrus Salad Dressing
Easiest Coleslaw Chicken Salad Ever.

Low-Fat Coleslaw

How did you like this recipe?

Frequently Asked Questions