How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Chicken Skewers?

You need 7 ingredients. The key ingredients include: 8 tablespoons soy sauce, 2 tablespoons rice wine vinegar, 2 tablespoons sugar, 6 tablespoons cilantro, chopped, and more.

Is Low-Fat Chicken Skewers suitable as meat & poultry?

Yes, Low-Fat Chicken Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Chicken Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Chicken Skewers Recipe

Name: Low-Fat Chicken Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons soy sauce; 2 tablespoons rice wine vinegar; 2 tablespoons sugar; 6 tablespoons cilantro, chopped; 4 tablespoons chives, chopped; 1 teaspoon chili pepper, finely chopped; 1 lb chicken breast, cut into cubes

Low-Fat Chicken Skewers – a delicious recipe with soy sauce, rice wine vinegar, sugar, cilantro, chives, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 tablespoons soy sauce
2 tablespoons rice wine vinegar
2 tablespoons sugar
6 tablespoons cilantro, chopped
4 tablespoons chives, chopped
1 teaspoon chili pepper, finely chopped
1 lb chicken breast, cut into cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low-Fat Chicken Skewers

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