How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Cheesy Potato Casserole?

You need 5 ingredients. The key ingredients include: 2 lbs frozen hash browns (southern style), 1 (10 3/4 ounce) can fat-free cream of mushroom soup, 1 cup fat free sour cream, 1 1/4 cups shredded cheddar cheese, and more.

Is Low Fat Cheesy Potato Casserole suitable as soups & stews?

Yes, Low Fat Cheesy Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low Fat Cheesy Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Fat Cheesy Potato Casserole Recipe

Name: Low Fat Cheesy Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs frozen hash browns (southern style); 1 (10 3/4 ounce) can fat-free cream of mushroom soup; 1 cup fat free sour cream; 1 1/4 cups shredded cheddar cheese; 1/4 cup white onion, diced

Low Fat Cheesy Potato Casserole – a delicious recipe with cream of mushroom soup, sour cream, cheddar cheese, white onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs frozen hash browns (southern style)
1 (10 3/4 ounce) can fat-free cream of mushroom soup
1 cup fat free sour cream
1 1/4 cups shredded cheddar cheese
1/4 cup white onion, diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
269 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Fat Cheesy Potato Casserole

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