How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly?

You need 15 ingredients. The key ingredients include: 2 cups wheat bran, 1/2 cup sugar, 1 1/2 cups all-purpose flour, 1 cup whole wheat flour, and more.

Is Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly suitable as baking & desserts?

Yes, Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat (But Tasty!) Buttermilk Apple Bran Muffins

Name: Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups wheat bran; 1/2 cup sugar; 1 1/2 cups all-purpose flour; 1 cup whole wheat flour; 2 1/2 teaspoons baking soda; 1 teaspoon salt; 1/2 cup unsweetened applesauce; 2 cups fat-free buttermilk; 2 eggs, beaten; 2 tablespoons molasses; 1 -2 large granny smith apple, cored and chopped (optional); 1 teaspoon cinnamon (optional); 1/2 teaspoon nutmeg (optional); 1/4 teaspoon ginger (optional); 1 cup old fashioned oats (optional)

Start your day right with this Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly recipe. Made with bran, sugar, flour and whole wheat flour…

This Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly relies on simple, everyday ingredients such as wheat bran, sugar, all-purpose flour and whole wheat flour. It comes together quickly and makes 4 servings, at about 1367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1367

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Low Fat (But Tasty!) Buttermilk Apple Bran Muffins Ww Friendly

Tips for the best results

Variations & substitutions

My Personal Notes

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