How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Berry Bavarian?

You need 4 ingredients. The key ingredients include: 1 1/2 c. boiling water, 1 pkg. strawberry jello or raspberry (sugar-free), 1 c. cold water, 2 3/4 c. Cool Whip (lite).

Is Low-Fat Berry Bavarian suitable as general?

Yes, Low-Fat Berry Bavarian falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Berry Bavarian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Berry Bavarian Recipe

Name: Low-Fat Berry Bavarian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. boiling water; 1 pkg. strawberry jello or raspberry (sugar-free); 1 c. cold water; 2 3/4 c. Cool Whip (lite)

Try this homemade Low-Fat Berry Bavarian recipe the whole family will love. Made with boiling water, strawberry jello and cold water. Easy step-by-step …

This Low-Fat Berry Bavarian relies on simple, everyday ingredients such as boiling water, cold water and cool whip (lite). It comes together quickly and makes 4 servings, at about 812 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 c. boiling water
1 pkg. strawberry jello or raspberry (sugar-free)
1 c. cold water
2 3/4 c. Cool Whip (lite)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
812 kcal
Category
General

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Low-Fat Berry Bavarian

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