How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Fat Banana Bread?

You need 11 ingredients. The key ingredients include: 4 bananas, over-ripe and mashed, 1 c. sugar, 1 egg, beaten, 1 Tbsp. butter, melted, and more.

Is Low Fat Banana Bread suitable as baking & desserts?

Yes, Low Fat Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Fat Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Fat Banana Bread Recipe

Name: Low Fat Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bananas, over-ripe and mashed; 1 c. sugar; 1 egg, beaten; 1 Tbsp. butter, melted; 1 1/2 c. flour; 1 1/2 tsp. baking soda; 1 tsp. baking powder; 1/4 tsp. salt; 1 tsp. vanilla; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg

Low Fat Banana Bread

Eats Now Editorial Team · 716 kcal · Baking & Desserts

Low Fat Banana Bread – a delicious recipe with bananas, sugar, egg, butter, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Low Fat Banana Bread

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