How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Au Gratin Potato Casserole?

You need 7 ingredients. The key ingredients include: 2 tablespoons margarine (I use Becel), 1 (10 3/4 ounce) can fat-free cream of chicken soup or 1 (10 3/4 ounce) can low-fat cream of chicken soup, 1 (6 ounce) container nonfat sour cream (I use Breakstone it has good taste) or 1 (6 ounce) container low-fat sour cream (I use Breakstone it has good taste), 1 ½ cups shredded low-fat cheddar cheese, and more.

Is Low-Fat Au Gratin Potato Casserole suitable as soups & stews?

Yes, Low-Fat Au Gratin Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Low-Fat Au Gratin Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Au Gratin Potato Casserole Recipe

Name: Low-Fat Au Gratin Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons margarine (I use Becel); 1 (10 3/4 ounce) can fat-free cream of chicken soup or 1 (10 3/4 ounce) can low-fat cream of chicken soup; 1 (6 ounce) container nonfat sour cream (I use Breakstone it has good taste) or 1 (6 ounce) container low-fat sour cream (I use Breakstone it has good taste); 1 ½ cups shredded low-fat cheddar cheese; 1 (32 ounce) package frozen hash brown potatoes; ¾ cup corn flake crumbs; vegetable oil cooking spray

Low-Fat Au Gratin Potato Casserole – a delicious recipe with margarine, cream of chicken soup, sour cream, cheddar cheese, potatoes, corn flake crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons margarine (I use Becel)
1 (10 3/4 ounce) can fat-free cream of chicken soup or 1 (10 3/4 ounce) can low-fat cream of chicken soup
1 (6 ounce) container nonfat sour cream (I use Breakstone it has good taste) or 1 (6 ounce) container low-fat sour cream (I use Breakstone it has good taste)
1 ½ cups shredded low-fat cheddar cheese
1 (32 ounce) package frozen hash brown potatoes
¾ cup corn flake crumbs
vegetable oil cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Soups & Stews

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Low-Fat Au Gratin Potato Casserole

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