How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Apple Chicken Stir-Fry?

You need 12 ingredients. The key ingredients include: 1/2 cup onion, vertically sliced, 1 md. Fuji, Winesap apple, cored and thinly sliced, 1 cup carrots, thinly sliced, and more.

Is Low-Fat Apple Chicken Stir-Fry suitable as meat & poultry?

Yes, Low-Fat Apple Chicken Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low-Fat Apple Chicken Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Apple Chicken Stir-Fry Recipe

Name: Low-Fat Apple Chicken Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup onion, vertically sliced; 1 md. Fuji; Winesap apple, cored and thinly sliced; 1 cup carrots, thinly sliced; 1/2 tsp. vegetable oil; 1 lb. cubed boneless, skinless, chicken breast; 1 tsp. dried basil, crushed; 1 cup fresh; frozen Chinese pea pods; 1 tbsp. oil; 1 tbsp. water; 2 cups cooked rice

Low-Fat Apple Chicken Stir-Fry

Eats Now Editorial Team · 596 kcal · Meat & Poultry

Low-Fat Apple Chicken Stir-Fry – a delicious recipe with onion, Fuji, Winesap apple, carrots, vegetable oil, chicken breast. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Low-Fat Apple Chicken Stir-Fry

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