How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Country Shrimp Boil?

You need 13 ingredients. The key ingredients include: 3 bags shrimp/crab boil, 2 cans beer, 1 lemon, 1 lime, and more.

Is Low Country Shrimp Boil suitable as seafood?

Yes, Low Country Shrimp Boil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Low Country Shrimp Boil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Country Shrimp Boil Recipe

Name: Low Country Shrimp Boil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bags shrimp/crab boil; 2 cans beer; 1 lemon; 1 lime; 1 lb. Italian sausage or your favorite sausage (links); 1 lb. Little Smokies (2-inch pieces); 8 ears corn, halved; 5 lb. large fresh shrimp (20/26 count); Old Bay seafood seasoning; 16 to 23 small new red potatoes (unpeeled); 1 stick salted butter; 1 small tub margarine, melted; Tony Chachere's Creole seasoning

Low Country Shrimp Boil

Eats Now Editorial Team · 1316 kcal · Seafood

Low Country Shrimp Boil – a delicious recipe with crab boil, beer, lemon, lime, Italian sausage, corn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Low Country Shrimp Boil

How did you like this recipe?

Frequently Asked Questions