Low Carb Turkey Stuffed Peppers Recipe

Name: Low Carb Turkey Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; ½ cup onion, minced; 1 garlic clove, minced; 1 lb ground turkey; ½ teaspoon salt (or more, to taste); 1 teaspoon garlic powder; 1 teaspoon ground cumin; ¼ cup tomato sauce; ½ cup chicken broth, divided; 1 teaspoon dried cilantro; 2 large sweet bell peppers; ¼ cup shredded cheddar cheese

Servings: persons

cooking spray
½ cup onion, minced
1 garlic clove, minced
1 lb ground turkey
½ teaspoon salt (or more, to taste)
1 teaspoon garlic powder
1 teaspoon ground cumin
¼ cup tomato sauce
½ cup chicken broth, divided
1 teaspoon dried cilantro
2 large sweet bell peppers
¼ cup shredded cheddar cheese

1
Pre-heat oven to 400F
2
Lightly coat a large nonstick skillet with cooking spray and heat over medium heat.
3
Add onion and garlic; saute two minutes or until softened.
4
Add ground turkey breast, salt, garlic powder, and cumin.
5
Break meat apart and cook over medium heat for 14-16 minutes or until well done.
6
Add tomato sauce and 1/4 cup chicken broth.
7
Reduce heat to low and simmer for about five minutes.
8
Add cilantro and mix well.
9
Cut peppers in half lengthwise and remove seeds and stem.
10
Place in baking dish.
11
Spoon 1/4 of the turkey mixture into each pepper half.
12
Pour remaining 1/4 cup chicken broth in the bottom of the baking dish.
13
Cover with foil and bake for 35 minutes.
14
Sprinkle with cheese and serve.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: cooking spray, ½ cup onion, minced, 1 garlic clove, minced, 1 lb ground turkey, and more.

Yes, Low Carb Turkey Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Turkey Stuffed Peppers

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