How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Rootbeer Float?

You need 5 ingredients. The key ingredients include: 8 ounces suger-free diet root beer, 1 cup half-and-half or 1 cup heavy cream, 1 tablespoon vanilla extract, 2 teaspoons Splenda sugar substitute, and more.

Is Low Carb Rootbeer Float suitable as general?

Yes, Low Carb Rootbeer Float falls under the General category and is a great choice for this type of meal.

How do I store leftover Low Carb Rootbeer Float?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Rootbeer Float Recipe

Name: Low Carb Rootbeer Float
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces suger-free diet root beer; 1 cup half-and-half or 1 cup heavy cream; 1 tablespoon vanilla extract; 2 teaspoons Splenda sugar substitute; 1/4 cup ice

Low Carb Rootbeer Float – a delicious recipe with root beer, heavy cream, vanilla, Splenda sugar substitute. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 ounces suger-free diet root beer
1 cup half-and-half or 1 cup heavy cream
1 tablespoon vanilla extract
2 teaspoons Splenda sugar substitute
1/4 cup ice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
General

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Low Carb Rootbeer Float

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