How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Pancakes?

You need 8 ingredients. The key ingredients include: 1 teaspoon vanilla, 2 tablespoons cream cheese, 2 tablespoons cottage cheese, 2 eggs, and more.

Is Low Carb Pancakes suitable as breakfast?

Yes, Low Carb Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Low Carb Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Pancakes Recipe

Name: Low Carb Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vanilla; 2 tablespoons cream cheese; 2 tablespoons cottage cheese; 2 eggs; 1 teaspoon baking powder; ½ teaspoon baking soda; 1 tablespoon Splenda sugar substitute; 3 tablespoons soy flour

Low Carb Pancakes – a delicious recipe with vanilla, cream cheese, cottage cheese, eggs, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 teaspoon vanilla
2 tablespoons cream cheese
2 tablespoons cottage cheese
2 eggs
1 teaspoon baking powder
½ teaspoon baking soda
1 tablespoon Splenda sugar substitute
3 tablespoons soy flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Breakfast

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Low Carb Pancakes

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