How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Chocolate "Mousse"?

You need 9 ingredients. The key ingredients include: 16 ounces ricotta cheese, 2 ounces cream cheese (preferably whipped, or softened), 1/2 cup Splenda sugar substitute, 1/4 - 1/3 cup heavy whipping cream, and more.

Is Low Carb Chocolate "Mousse" suitable as baking & desserts?

Yes, Low Carb Chocolate "Mousse" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Low Carb Chocolate "Mousse"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Low Carb Chocolate "Mousse" Recipe

Name: Low Carb Chocolate "Mousse"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces ricotta cheese; 2 ounces cream cheese (preferably whipped, or softened); 1/2 cup Splenda sugar substitute; 1/4 - 1/3 cup heavy whipping cream; 2 tablespoons cocoa; 2 tablespoons sugar-free chocolate syrup; 1 teaspoon vanilla extract; 1/2 teaspoon cinnamon; 1/4 cup chopped toasted nuts, of choice

Low Carb Chocolate "Mousse" – a delicious recipe with ricotta cheese, cream cheese, Splenda sugar substitute, heavy whipping cream, cocoa, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 ounces ricotta cheese
2 ounces cream cheese (preferably whipped, or softened)
1/2 cup Splenda sugar substitute
1/4 - 1/3 cup heavy whipping cream
2 tablespoons cocoa
2 tablespoons sugar-free chocolate syrup
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 cup chopped toasted nuts, of choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Low Carb Chocolate "Mousse"

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