Chocolate Chip Crunch Cookies Recipe

1. 1

   In a large bowl cream together the butter, butter and sugars.

2. 2

   When smooth, stir in the egg, lowfat milk and vanilla.

3. 3

   Sift flour, baking soda and salt onto wax paper.

4. 4

   Stir flour mix into creamed mix; alternately with oil till thoroughly combined.

5. 5

   Stir in cornflakes, oats and chocolate chips.

6. 6

   Drop by teaspoonfuls on cookie sheet.

7. 7

   Bake at 350 degrees for 12 min or possibly till golden.

No nutritional information available.

No additional tips available.