Low Carb Chipotle Barbecue Sauce Recipe

Name: Low Carb Chipotle Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, minced; 6 scallions, chopped; 1/4 cup olive oil; 1/4 cup Splenda sugar substitute; 1 teaspoon salt; 2 teaspoons dry mustard; 1 1/2 teaspoons paprika; 1 teaspoon chili powder (New Mexican); 1/2 teaspoon black pepper; 2 cups water; 1/4 cup cider vinegar; 2 tablespoons Worcestershire sauce; 2 chipotle chiles in adobo, minced; 1 tablespoon molasses (optional); 1 (6 ounce) can tomato paste; 1 tablespoon liquid smoke

Servings: persons

3 garlic cloves, minced
6 scallions, chopped
1/4 cup olive oil
1/4 cup Splenda sugar substitute
1 teaspoon salt
2 teaspoons dry mustard
1 1/2 teaspoons paprika
1 teaspoon chili powder (New Mexican)
1/2 teaspoon black pepper
2 cups water
1/4 cup cider vinegar
2 tablespoons Worcestershire sauce
2 chipotle chiles in adobo, minced
1 tablespoon molasses (optional)
1 (6 ounce) can tomato paste
1 tablespoon liquid smoke

1
Saute garlic and scallions in olive oil until just beginning to brown.
2
Stir in Splenda, salt, mustard, paprika, chili powder, water, vinegar, Worcestershire sauce, chipotle chilies, and molasses, if using.
3
Simmer for 10 minutes over low heat, stirring occasionally.
4
Whisk tomato paste and liquid smoke into the mixture.
5
Simmer another 10 minutes.
6
Cool and store in refrigerator for up to one week.

313

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 garlic cloves, minced, 6 scallions, chopped, 1/4 cup olive oil, 1/4 cup Splenda sugar substitute, and more.

Yes, Low Carb Chipotle Barbecue Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Chipotle Barbecue Sauce

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