How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Chicken Divan?

You need 11 ingredients. The key ingredients include: 1/2 cup butter, divided, 1/4 cup flour (or a low carb thickener), 1 1/2 cups heavy cream, 1/2 cup sherry wine (or chicken broth), and more.

Is Low Carb Chicken Divan suitable as meat & poultry?

Yes, Low Carb Chicken Divan falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Low Carb Chicken Divan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Chicken Divan Recipe

Name: Low Carb Chicken Divan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, divided; 1/4 cup flour (or a low carb thickener); 1 1/2 cups heavy cream; 1/2 cup sherry wine (or chicken broth); 1 tablespoon Dijon mustard; 2 (10 3/4 ounce) cans cream of chicken soup, undiluted; 2 (10 ounce) packages frozen broccoli, thawed and lightly chopped; 1 (10 ounce) package frozen cauliflower, thawed and chopped; 4 cups cooked chicken, cubed (season with a little dried mustard, salt & pepper); 2 cups cheddar cheese, shredded (8 ounces); 1/2 cup parmesan cheese, grated

Try this homemade Low Carb Chicken Divan recipe the whole family will love. Made with butter, flour, heavy cream and sherry wine. Easy step-by-step inst…

This Low Carb Chicken Divan relies on simple, everyday ingredients such as butter, divided, heavy cream, dijon mustard and parmesan cheese, grated. It comes together quickly and makes 4 servings, at about 1324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1324

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Low Carb Chicken Divan

Tips for the best results

Variations & substitutions

My Personal Notes

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