How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low Carb Cheddar and Garlic Cauliflower Mash?

You need 8 ingredients. The key ingredients include: 1 head cauliflower, chopped, 2 cloves garlic, 1 bay leaf, water to cover, and more.

Is Low Carb Cheddar and Garlic Cauliflower Mash suitable as vegetarian?

Yes, Low Carb Cheddar and Garlic Cauliflower Mash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Low Carb Cheddar and Garlic Cauliflower Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low Carb Cheddar and Garlic Cauliflower Mash Recipe

Name: Low Carb Cheddar and Garlic Cauliflower Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower, chopped; 2 cloves garlic; 1 bay leaf; water to cover; 1/2 cup shredded Cheddar cheese; 2 tablespoons butter; 2 tablespoons sour cream; salt and ground black pepper to taste

Low Carb Cheddar and Garlic Cauliflower Mash – a delicious recipe with cauliflower, garlic, bay leaf, water, Cheddar cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower, chopped
2 cloves garlic
1 bay leaf
water to cover
1/2 cup shredded Cheddar cheese
2 tablespoons butter
2 tablespoons sour cream
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Vegetarian

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Low Carb Cheddar and Garlic Cauliflower Mash

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