Try this homemade Low Calorie Vegetable Dip recipe the whole family will love. Made with yogurt, salt, dill weed and garlic salt. Easy step-by-step inst…
This Low Calorie Vegetable Dip relies on simple, everyday ingredients such as (8 oz.) carton plain yogurt, salt, dill weed and garlic salt. It comes together quickly and makes 4 servings, at about 49 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026