Louisiana-Style Pork Roast — Meat & Poultry recipe

Louisiana-Style Pork Roast

Eats Now Editorial Team  · 106 kcal  · Meat & Poultry

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Try this homemade Louisiana-Style Pork Roast recipe the whole family will love. Made with pork loin roast, soy sauce, red wine and cider vinegar. Easy s…

This Louisiana-Style Pork Roast relies on simple, everyday ingredients such as soy sauce, red wine, cider vinegar and lemon juice. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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