How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Red Beans And Rice?

You need 8 ingredients. The key ingredients include: 1 lb. red beans, soaked in 2 quarts water overnight, 1 bay leaf, 1 clove garlic, minced, 1 large onion, chopped, and more.

Is Louisiana Red Beans And Rice suitable as meat & poultry?

Yes, Louisiana Red Beans And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Louisiana Red Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Red Beans And Rice Recipe

Name: Louisiana Red Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. red beans, soaked in 2 quarts water overnight; 1 bay leaf; 1 clove garlic, minced; 1 large onion, chopped; 1 tbsp. cayenne pepper; salt, pepper to taste; 1 package smoked sausage, cut in 1/4 inch thick slices; 2 cups instant rice

Louisiana Red Beans And Rice – a delicious recipe with red beans, bay leaf, clove garlic, onion, cayenne pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. red beans, soaked in 2 quarts water overnight
1 bay leaf
1 clove garlic, minced
1 large onion, chopped
1 tbsp. cayenne pepper
salt, pepper to taste
1 package smoked sausage, cut in 1/4 inch thick slices
2 cups instant rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Meat & Poultry

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Louisiana Red Beans And Rice

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