How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Macaroni And Cheese?

You need 10 ingredients. The key ingredients include: 4 oz. uncooked elbow macaroni, 1 lb. ground beef, 1 (10 1/2 oz.) can cream of mushroom soup, 3/4 c. milk, and more.

Is Louisiana Macaroni And Cheese suitable as pasta & noodles?

Yes, Louisiana Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Louisiana Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Louisiana Macaroni And Cheese Recipe

Name: Louisiana Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. uncooked elbow macaroni; 1 lb. ground beef; 1 (10 1/2 oz.) can cream of mushroom soup; 3/4 c. milk; 2/3 c. catsup or picante sauce; 1/2 c. shredded Cheddar cheese; 1/4 c. chopped pepper; 2 Tbsp. minced onions; 1 tsp. salt; 1 c. crushed potato chips

Louisiana Macaroni And Cheese

Eats Now Editorial Team · 495 kcal · Pasta & Noodles

Louisiana Macaroni And Cheese – a delicious recipe with elbow macaroni, ground beef, cream of mushroom soup, milk, catsup, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Louisiana Macaroni And Cheese

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