How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louisiana Gumbo?

You need 18 ingredients. The key ingredients include: 1/2 pt. shucked oysters, 1/2 c. chopped onion, 1/2 c. chopped green pepper, 1/2 c. chopped celery, and more.

Is Louisiana Gumbo suitable as seafood?

Yes, Louisiana Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Louisiana Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louisiana Gumbo Recipe

Name: Louisiana Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pt. shucked oysters; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1/2 c. chopped celery; 1 garlic, minced; 3 Tbsp. butter; 1 pkg. (10 oz.) frozen okra; 1 can tomatoes; 1 can chicken broth; 1 tsp. salt; 1/2 tsp. sugar; dash of pepper; pinch of thyme; 1 small bay leaf; 1/2 lb. shrimp; 1 1/3 c. water; 1/2 tsp. salt; 1 1/3 c. Minute rice

Louisiana Gumbo

Eats Now Editorial Team · 668 kcal · Seafood

Louisiana Gumbo – a delicious recipe with oysters, onion, green pepper, celery, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Louisiana Gumbo

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