Louisiana Gumbo

Name: Louisiana Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. cooking oil; 1/3 c. flour; 1/2 c. chopped onion; 1/3 c. celery or green pepper; 1/4 tsp. black pepper; 4 cloves garlic, minced; 1/4 tsp. ground red pepper; 3 c. chicken broth; 1/2 lb. sliced smoked sausage; 2 bay leaves; 4 chicken breasts, skinned, boned and cut up; 2 c. cooked rice

Eats Now Editorial Team · 1122 kcal · Soups & Stews

Jump to Recipe

Louisiana Gumbo – a delicious recipe with cooking oil, flour, onion, celery, black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. cooking oil
1/3 c. flour
1/2 c. chopped onion
1/3 c. celery or green pepper
1/4 tsp. black pepper
4 cloves garlic, minced
1/4 tsp. ground red pepper
3 c. chicken broth
1/2 lb. sliced smoked sausage
2 bay leaves
4 chicken breasts, skinned, boned and cut up
2 c. cooked rice

1
Brown flour and oil in a saucepan until a copper color; add onion, celery, garlic and both peppers.
2
Cook until tender.
3
Add remaining ingredients except rice.
4
Cook 2 hours.
5
Just before serving, add 1/4 teaspoon file.
6
Serve over rice.

1122

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. cooking oil, 1/3 c. flour, 1/2 c. chopped onion, 1/3 c. celery or green pepper, and more.

Yes, Louisiana Gumbo falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1122 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Cucumber Soup
Quick And Easy Casserole
Beef Stroganoff
No Fuss Supper

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy