Mildred'S Meat Loaf

Name: Mildred'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 2 eggs; 1 c. bread crumbs; 1 tsp. salt; 1/4 tsp. pepper; 3 Tbsp. chopped onion; 1/2 c. milk; 1 small bottle catsup; 1 small bottle water; 1 Tbsp. vinegar; 2 tsp. chili powder; 1 Tbsp. Worcestershire; 1 Tbsp. chopped onion

Eats Now Editorial Team · 99 kcal · Soups & Stews

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Mildred'S Meat Loaf – a delicious recipe with ground chuck, eggs, bread crumbs, salt, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground chuck
2 eggs
1 c. bread crumbs
1 tsp. salt
1/4 tsp. pepper
3 Tbsp. chopped onion
1/2 c. milk
1 small bottle catsup
1 small bottle water
1 Tbsp. vinegar
2 tsp. chili powder
1 Tbsp. Worcestershire
1 Tbsp. chopped onion

1
Mix first seven ingredients well.
2
Shape into a loaf.
3
Mix the remaining ingredients and pour over meat loaf.
4
Bake, covered, for 1 1/2 hours and
5
uncovered for 1/2 hour at 350u00b0.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lb. ground chuck, 2 eggs, 1 c. bread crumbs, 1 tsp. salt, and more.

Yes, Mildred'S Meat Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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