How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Louie'S Cippino ?

You need 20 ingredients. The key ingredients include: 1 onion diced, 1 green pepper diced, 1 green onion chopped, 2 cloves garlic chopped, and more.

Is Louie'S Cippino suitable as seafood?

Yes, Louie'S Cippino falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Louie'S Cippino ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Louie'S Cippino Recipe

Name: Louie'S Cippino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion diced; 1 green pepper diced; 1 green onion chopped; 2 cloves garlic chopped; 2 Tablespoons olive oil; 14.5 oz can diced tomatoes; 14 oz can of tomato sauce; 10 oz bottle clam juice; 1 cup dry red wine; 1 cup water; 1 tsp. oregano; 1/2 tsp. basil; 1 tsp. salt; 1/4 tsp. pepper; 2 Tablespoons fresh chopped parsley; 3/4 pound cod (cut in chunks); 1/2 pound sea bass (cut in chunks); 3/4 pound small or medium shrimp; 3/4 pound large scallops (cut in half).; 12 clams (steam and take out of shell before adding to soup)

Louie'S Cippino

Eats Now Editorial Team · 223 kcal · Seafood

Louie'S Cippino – a delicious recipe with onion, green pepper, green onion, garlic, olive oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Louie'S Cippino

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