Lori'S Beef And Spaghetti Macaroni

1. 1

   In a medium pot with boiling salted water cook macaroni pasta until al dente. Drain.

2. 2

   In a large skillet cook hamburger and onion until brown. Drain grease. Add mayonnaise and spaghetti sauce; mix well. Add drained and cooked macaroni, cook on medium heat stirring occasionally until heated through. Mix thoroughly.

3. 3

   To serve, pour mixture into a large serving bowl and top with shredded Cheddar cheese. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.