How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Stuffed Pasta Shells?

You need 10 ingredients. The key ingredients include: 8 ounces jumbo pasta shells, 8 ounces cream cheese, 4 ounces ricotta cheese or 4 ounces cottage cheese, 2 eggs, beaten, and more.

Is Herb Stuffed Pasta Shells suitable as pasta & noodles?

Yes, Herb Stuffed Pasta Shells falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Herb Stuffed Pasta Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb Stuffed Pasta Shells Recipe

Name: Herb Stuffed Pasta Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces jumbo pasta shells; 8 ounces cream cheese; 4 ounces ricotta cheese or 4 ounces cottage cheese; 2 eggs, beaten; 1 garlic clove, minced; 2 tablespoons chopped fresh chives; 2 tablespoons chopped fresh parsley; 2 tablespoons chopped fresh sage or 2 tablespoons fresh basil or 2 tablespoons fresh tarragon or 2 tablespoons thyme; salt and pepper, to taste; ½ cup breadcrumbs

Herb Stuffed Pasta Shells

Eats Now Editorial Team · 611 kcal · Pasta & Noodles

Herb Stuffed Pasta Shells – a delicious recipe with pasta shells, cream cheese, ricotta cheese, eggs, garlic, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Herb Stuffed Pasta Shells

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