How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loraine'S Fudge Cake?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 1/2 c. oleo, 1/2 c. cocoa, 1 tsp. baking powder, and more.

Is Loraine'S Fudge Cake suitable as baking & desserts?

Yes, Loraine'S Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Loraine'S Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Loraine'S Fudge Cake Recipe

Name: Loraine'S Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1/2 c. oleo; 1/2 c. cocoa; 1 tsp. baking powder; 1 c. flour; 1/2 c. nuts; 4 eggs

Loraine'S Fudge Cake – a delicious recipe with sugar, oleo, cocoa, baking powder, flour, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1/2 c. oleo
1/2 c. cocoa
1 tsp. baking powder
1 c. flour
1/2 c. nuts
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Loraine'S Fudge Cake

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