How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Loose Sausage Casserole?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. loose sausage, fried, 3 c. bread, cubed, 3 c. diced potatoes, cooked, 1 tsp. celery seed, and more.

Is Loose Sausage Casserole suitable as meat & poultry?

Yes, Loose Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Loose Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Loose Sausage Casserole Recipe

Name: Loose Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. loose sausage, fried; 3 c. bread, cubed; 3 c. diced potatoes, cooked; 1 tsp. celery seed; 1 c. chicken broth; salt and pepper as desired

Loose Sausage Casserole – a delicious recipe with loose sausage, bread, potatoes, celery, chicken broth, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. loose sausage, fried
3 c. bread, cubed
3 c. diced potatoes, cooked
1 tsp. celery seed
1 c. chicken broth
salt and pepper as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
238 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Loose Sausage Casserole

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